What To Serve With Swordfish Recipe. Pat 4 swordfish steaks dry with paper towels, then place on a large plate. Cover the base of baking pan with olive oil.
Arranged on a platter along with lemon wedges and a few sprigs of parsley makes for a simple and impressive presentation. I particularly like swordfish with pasta, and have a whole section on grilled swordfish pasta recipes here. A little thai chile kicks up the heat.
Grilled Swordfish Can Be Served With Rice, Couscous And Quinoa On The Side.
Place the wheel inside, and cover with cherry tomatoes cut in. You can use the bone for a swordfish ragu. Pat 4 swordfish steaks dry with paper towels, then place on a large plate.
A Little Thai Chile Kicks Up The Heat.
A recipe in the january issue of food & wine caught my eye. Arranged on a platter along with lemon wedges and a few sprigs of parsley makes for a simple and impressive presentation. Serve it over the swordfish and garnish with capers and freshly chopped parsley for a truly spectacular seafood meal.
They Made Theirs With Penne Pasta And Flaked The Swordfish.
Pasta with swordfish and cherry tomato sauce. Adding to the swordfish is a pair of couscous, skordalia, or greek green beans. Turn fillets and vegetables over and cook for another minute.
Recipe By Chew Out Loud.
Swordfish is best cooked simply and served with a tasty sauce. If i’m doing alight meals, i usually serve swordfish with a light salad like greek salad, bean salad, or mediterranean potato salad; Check out these six topping ideas from chowhound:
Tahini Sauce Ntial Drizzle Of Tahini Sauce Never Hurts!
For more inspiration, we have a full collection of sides for swordfish. The swordfish is braised in a zesty tomato sauce with anchovy, garlic, jalapeño, capers and white wine. Otherwise, swordfish goes nicely in bread salad.